Turkey Stuffing Cranberry Wrap

A creative and delicious way to transform your holiday leftovers into a crispy, satisfying wrap, inspired by the viral tortilla hack.

I love making these wraps for lunch after the holidays when the fridge is full of leftovers They never last long

Ingredients

• Leftovers: 1 cup cooked turkey, shredded or sliced, 1 cup stuffing (herb or sausage as preferred), 1/2 cup cranberry sauce, 1/2 cup gravy (optional, for dipping or drizzling)
• Dairy: 1/2 cup shredded mozzarella or Swiss cheese
• Wraps: 2 large flour tortillas (10-inch)
• For cooking: 2 teaspoons butter or olive oil

Instructions

Prep ingredients easily by chopping vegetables, slicing meats, and serving dishes neatly during everyday cooking.

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Step 1:

Lay a tortilla flat on a cutting board Using a knife cut a single straight line from the center of the tortilla outwards to the edge (only one cut)

Step 2:

Visualize the tortilla as four quarters On the first quarter place half of the turkey On the second quarter evenly spread half of the stuffing On the third quarter add half of the cranberry sauce On the fourth quarter sprinkle half of the cheese

Step 3:

Starting with the cut fold the first quarter over the second then the third then the fourth creating a layered, triangle-shaped wrap

Step 4:

Repeat with the second tortilla and remaining ingredients

Step 5:

Heat butter or olive oil in a nonstick skillet over medium heat Place the wraps seam-side down and cook for 2-3 minutes per side until golden brown and the cheese is melted

Step 6:

Serve warm with gravy on the side for dipping if desired

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My family enjoys gathering around the table with these wraps especially after a busy holiday season it brings us closer

Required Tools

Knife cutting board nonstick skillet spatula

Allergen Information

Contains Wheat (tortillas) Milk (cheese butter) and possibly Eggs (in some store-bought tortillas or stuffing). May contain Soy (processed tortillas) Nuts (in some stuffing recipes). Always check ingredient labels for allergens if unsure.

Nutritional Information

Calories 490 Total Fat 19 g Carbohydrates 48 g Protein 28 g

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Keeps spoons and utensils off counters while cooking, catching drips and keeping your stovetop clean.

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This wrap hack is a fantastic way to enjoy leftovers creatively and quickly Try it the next holiday season

Ask About This Recipe

→ How do I assemble the wrap correctly?

Cut one straight line from the tortilla center to edge creating four quarters. Layer turkey, stuffing, cranberry, and cheese on each quarter, then fold sequentially starting from the cut to form a triangle.

→ What type of cheese works best?

Shredded mozzarella or Swiss cheese melt well and add creamy texture, but cheddar or provolone work as tasty alternatives.

→ Can I use different leftover ingredients?

Yes, substitute turkey with plant-based roast or add sautéed greens and roasted veggies for variety and nutrition.

→ How should I cook the wraps for best results?

Heat butter or olive oil in a nonstick skillet over medium heat, then cook wraps seam-side down for 2-3 minutes per side until crisp and golden.

→ Is gravy necessary for serving?

Gravy is optional; serve it on the side for dipping or drizzling to enhance flavor but the wrap is delicious on its own.